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Balsamic Honey Garlic Salad Dressing
I was getting tired of my go-to salad dressing, my homemade Ceasar dressing, so I started playing around with something completely...

Andrew BeauChamp
Mar 7, 20221 min read


Tomato Watermelon Salad - New variation
I have been working on several new recipes when the other night I changed my tomato watermelon salad: I have been playing with maceration...

Andrew BeauChamp
Aug 24, 20201 min read


Cucumber, Tomato and Feta Salad
I adapted this recipe from both my Greek and Fattoush Salad recipes, it does take a bit of time marinating but it worth the wait and it...

Andrew BeauChamp
Aug 11, 20201 min read


KETO - Deli Style Coleslaw
It is surprising how many carbs are in everyday items, like coleslaw, traditional Deli Style coleslaw has 6 to 8 carbs for a half a cup,...

Andrew BeauChamp
Jul 23, 20201 min read


Ceasar Salad
Our go. to salad, it is quick and easy and not too fussy. This my version of a Ceasar Salad, I use to make it the traditional Mexican...

Andrew BeauChamp
May 4, 20201 min read


Roasted Potato Salad
I was not planning to make potato salad but our neighbor in our building order potatoes and she did not know that she ordered a case so...

Andrew BeauChamp
Apr 21, 20201 min read


Shrimp Orange Salad
There are many different variations on this salad, i have listed 4 here - Enjoy Salad one Ingredients 2 cups of cooked shrimp 1 cup...
Andy
Apr 20, 20202 min read


Strawberry Cucumber Dragon Fruit Summer Salad
With Summer soon upon us I have been thinking up new salads that I could serve at the Cabin. My Watermelon Strawberry salad is always a...
Andy BeauChamp
May 18, 20182 min read


Spicy Tortellini Pasta Salad
Ingredients 1, 20oz. package of tortellini, your choice of filling, I like Artichoke, prepared as directed on package 2 cups of cherry...

Andrew BeauChamp
May 17, 20181 min read


Roasted Corn Salad
Ingredients Salad 6 to 8 strips of hardwood smoked bacon 6 ears of corn 3 cups of pasta of choice, cooked ¾ cup of Feta, sheep, crumbled...

Andrew BeauChamp
May 16, 20182 min read


Melitzanosalata
I received an email for this recipe that I had posted on my old Blog back in 2004. It took a while to find and it will be the last post...

Andrew BeauChamp
May 1, 20181 min read


Marinated Eggplant and Tomatoes
This is a take on the last two dishes, only it is not baked it builds its flavors in the fridge. I found this recipe a few years ago and...
Victor Vitaly
Apr 30, 20182 min read


Sweet/Sour Veggie Salad
Here is a variation on the salad I posted yesterday. A few more veggies and a tangy dressing. I have been trying to make new salad...
Andy BeauChamp
Mar 24, 20181 min read


Sesame Veggie Salad
Ingredients 2 English Cucumbers, Spiralized 2 carrots, spiralized 1 medium leek, thinly sliced – lite green to white parts Handful of...

Andrew BeauChamp
Mar 23, 20181 min read


Avocado Parsnip Potato Salad
Ingredients 1 lb. red bliss potatoes, diced 1 lb. of parsnips, diced 1 cup of fresh English peas 1 red onion, minced 3 avocados, pitted...
Andy BeauChamp
Feb 2, 20181 min read


Panzanella
Here is a repost of a receipt from 2011 - I have been going through past recipes so see if I can adapted them to our diet restrictions -...
Andy BeauChamp
Nov 11, 20171 min read


Spicy Carrot, Zucchini Slaw – Variation
Here is a revamp of a recipe from 2007, I reworked the ingredients and lighten up the dressing - I have over looked zucchinis in the past...
Andy BeauChamp
Nov 10, 20171 min read


Veggie Soba Noodles “Salad”
This is a really simple and quick recipe and you can switch out the Veggies for endless combinations Ingredients Base Package of Soba...

Andrew BeauChamp
Oct 31, 20171 min read


Fattoush
I have been going over some of my past recipes, and made this last night, so simple and the flavors were amazing. I posted this way back...
Andy BeauChamp
Oct 30, 20171 min read


Roasted Parsnips in a Spicy Maple Glaze over a Lemon Apple Frisee Salad
Ingredients 6 to 8 Parsnips, cleaned and sliced to about 1/8 of an inch 2 heads of Frisee, cleaned and chopped 2 Apples, thinly sliced 1...
Andy BeauChamp
Oct 19, 20171 min read
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