Andrew BeauChampNov 22, 20232 minSteak with Mushroom Ragout Steak is not my thing, but if it comes with a sauce, then I, well, it's all about timing. The recipe came from making Steak Au Poivre,...
Andrew BeauChampNov 11, 20232 minSteak Au Poivre I am back, and it has been over a year since my last post; sorry, but life got in the way. I have still been cooking and creating but...
Andrew BeauChampMar 9, 20223 minCassoulet - Variation one A quick cassoulet, I mean a simplified version of a traditional cassoulet. Instead of soaking and stewing the beans from scratch, confit...
Andrew BeauChampJan 13, 20221 minTexas Chili This is my take on Texas chili, I like the idea of mixing several different types of beans and adding corn too - Enjoy Ingredients 1 lb...