Variations on Cooking

I was getting tired of my go-to salad dressing, my homemade Ceasar dressing, so I started playing around with something completely...

I remember always ordering this as a child when we would go to that one restaurant during Easter and I thought I could make this classic...

As a kid, I did like the cranberry sauce at Thanksgiving but it was usually homemade. The traditional recipe is pretty simple,...

With my next book: Chicken, Book one, at the printers and due to be released in October and my next two books at the editors. I started...

Ragù Bolognese 1 lb Pappardelle 1 lb ground beef chuck 1 lb ground pork One 28-ounce can tomato purée 1 cup whole milk, hot 1 cup chicken...

Ingredients 1 lb of Spaghetti 8 cloves of garlic, smashed 1 cup cream 2 tablespoons unsalted butter 2 tablespoons flour Salt and white...

Here is a recipe in honor of my new cookbook to releases on Chicken. This recipe will actually be in the second Chicken book, when I...

Here is what we are having for dinner tonight: I have decided to go back to cooking Asian-inspired dishes. We learned how to make this...

I have been working on my next book all about soups and stews and of course, it's summer now so I have been revisiting the cold soup....

Chicken wings are one of my favorite dishes, I usually get the traditional Buffalo Chicken Wings but over the years I have been coming up...

I made these the other night for a dinner party and one of our guests asked for the recipe, I searched my blog and I had not posted this...

Tackling another classic Chicken recipe, this dish I had at Ralphs Italian Restaurant in Philadelphia and got inspired to try to make it...

As my first chicken book is with the editor I decided to start working on recipes for the second book on chicken this time putting my...

With all the fresh veggies available you could swap anything of the veggies listed below with most anything you could find in the market:...

In the same stack of recipes was this for baked beans, I created this recipe for a contest, like most of the contests I entered I came in...

Ingredients 1 1/2 lb of cleaned squid, 8-inch tubes with tentacles 1/2 lb of shrimp, deveined and shells removed 1 15oz can of...

Seafood Stew I was looking through my note pads for a dish I could make with a little adjustment to make it KETO and I came across this...

Step one: make a Keto-Friendly BBQ sauce, as most know BBQ sauces are full of sugar: Molasses, Honey, Brown Sugar, and also include...

Traditional Chicken Cacciatore is made with many non-keto items, Madeira, Sugar, etc, and is usually served over pasta or rice: I have a...

Here is the dish from the other night, usually I make a new recipe a few times before posting to make sure the recipe will work, but with...