Andrew BeauChampMar 93 minCassoulet - Variation one A quick cassoulet, I mean a simplified version of a traditional cassoulet. Instead of soaking and stewing the beans from scratch, confit...
Andrew BeauChampFeb 163 minChicken Cordon Blue I remember always ordering this as a child when we would go to that one restaurant during Easter and I thought I could make this classic...
Andrew BeauChampJan 151 minRoasted Chicken Provencal We had this dish when we were in Paris many years ago and I have been trying to recreate it for years now and I finally have the dish I...
Andrew BeauChampJan 142 minChicken EnchiladasI have been working on this recipe for several years now making little adjustments but then when I had my surgery over the summer,...
Andrew BeauChampJan 122 minZa'atar Roast Chicken with a Parsley PestoHere is another recipe from the lockdown. I originally started working on this back in 2016 and I keep going back to it making a few...
Andrew BeauChampJan 103 minChicken CassouletIt's been several weeks since I last posted a recipe: the holidays, coming down with Covid sort of got in the way. I was double...
Andrew BeauChampDec 5, 20212 minChicken Birria I had the stew many years ago when traveling in Mexico, I took notes on what was in the stew and have been playing with the recipes for...
Andrew BeauChampNov 19, 20212 minChicken Paillards with Spicy Zucchini I came across this recipe in a 1960's Better Home & Garden book, "Entertaining Outdoor Cookouts" or something like that. But of course,...
Andrew BeauChampNov 17, 20212 minChicken SaltimboccaThis is one of the recipes I held back from the Chicken cookbook since I wanted to work on it a bit more. Usually, Saltimbocca is not...
Andrew BeauChampNov 16, 20211 minHoney Chili Braised Chicken Here is one of my new recipes for chicken, it will work great with Chicken legs or thighs - enjoy. 2 lbs of either Chicken Legs or...
Andrew BeauChampAug 27, 20211 minYakitori ChickenI had this dish several years back at a restaurant in Monreal and I decided to do my own take on it. It took me several tries until I got...
Andrew BeauChampAug 27, 20211 minHawaiian Chicken Here is a recipe in honor of my new cookbook to releases on Chicken. This recipe will actually be in the second Chicken book, when I...
Andrew BeauChampJun 24, 20212 minSichuan Peppercorns Wings Chicken wings are one of my favorite dishes, I usually get the traditional Buffalo Chicken Wings but over the years I have been coming up...
Andrew BeauChampJun 8, 20212 minChicken PiccataTackling another classic Chicken recipe, this dish I had at Ralphs Italian Restaurant in Philadelphia and got inspired to try to make it...
Andrew BeauChampJun 8, 20212 minChicken MarsalaAs my first chicken book is with the editor I decided to start working on recipes for the second book on chicken this time putting my...
Andrew BeauChampApr 2, 20212 minChicken Alfredo During the lockdown, I started to try a dish I never made before and to put my own twist on them, Chicken Alfredo is one of those dishes....
Andrew BeauChampApr 1, 20212 minSweet & Spicy Chicken with Mushrooms & Bok Choy Here is another recipe from the lock-down, this dish went through a number of revisions until I arrived at the recipe below. The photo...
Andrew BeauChampAug 23, 20202 minMy Fried Chicken Recipe #2I had adapted this from a recipe I found in an old Good House Keeping book from the 1960s, it was a good jumping-off point, the recipe...
Andrew BeauChampAug 22, 20202 minSmoky, Spicy, Sweet Fried Chicken With the stack of recipes, I just found where all of the recipes I was creating around fried chicken, I love fried chicken. This a take...
Andrew BeauChampJul 30, 20202 minChicken Cacciatore - KetoTraditional Chicken Cacciatore is made with many non-keto items, Madeira, Sugar, etc, and is usually served over pasta or rice: I have a...