Variations on Cooking

When I was going back through recipes from my old blog, I came across all these dip recipes, I have updated all of them and will be posting over the next few...

Back in 2013 I entered the Pillsbury Bake off, did not make to the final but I got another cook book. That year this recipe won the prize, I have adapted th...

You can do almost anything in a 'Deviled Egg" format. My Wasabi Deviled Eggs are one of my favorite Hors D'oeuvre and a recipe I usually do not share, but th...