![](https://static.wixstatic.com/media/84770f_3ae959ed8ff54fec89d7bd0574b7bf04.jpg/v1/fill/w_260,h_158,al_c,q_80,usm_0.66_1.00_0.01,enc_avif,quality_auto/84770f_3ae959ed8ff54fec89d7bd0574b7bf04.jpg)
About Andy
My Cooking Story
I have only been really cooking seriously for the last 16 years. I was terrified by the thought of cooking, it seemed so hard. I use to go to restaurants and think it was a magical world that only the chosen few with talent could create. Then I came to the realization, that creativity in theater, fashion, design, or art has all the same elements. A sense of adventure and combining ingredients, whether that be fabric, paint, wood, or any other medium, into something new.
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With my newfound realization, I jumped into the kitchen with both feet and never looked back.
I have notebooks and pads in almost every drawer in my kitchens and I write down everything a try, cross-out that which does not work, adjust, and when it ready I try it out on husband and friends. I realized that the best cooking is about fresh food, the best ingredients, the joy of cooking, and sharing your creation with friends, family, and others. Cooking is a social activity, it the original social media.
Enjoy Cooking.
![Andrew BeauChamp, Variations on Cooking](https://static.wixstatic.com/media/ae96cd_84e81cf7fe27463bac00e1548b0a7f64.jpg/v1/fill/w_446,h_328,al_c,q_80,usm_0.66_1.00_0.01,enc_avif,quality_auto/ae96cd_84e81cf7fe27463bac00e1548b0a7f64.jpg)
![Andrew BeauChamp, Variations on Cooking](https://static.wixstatic.com/media/ae96cd_dd2f49eee0a74bffab6a163d1c4bad81.jpg/v1/fill/w_282,h_318,al_c,q_80,usm_0.66_1.00_0.01,enc_avif,quality_auto/ae96cd_dd2f49eee0a74bffab6a163d1c4bad81.jpg)