Variations on Cooking

With Summer soon upon us I have been thinking up new salads that I could serve at the Cabin. My Watermelon Strawberry salad is always a...

Here is a variation on the salad I posted yesterday. A few more veggies and a tangy dressing. I have been trying to make new salad...

Ingredients 2 English Cucumbers, Spiralized 2 carrots, spiralized 1 medium leek, thinly sliced – lite green to white parts Handful of...

I had come across the recipe about 18 months ago when I was looking into making my own salmon burgers. We used to get the Trident ones...

Here is a repost of a receipt from 2011 - I have been going through past recipes so see if I can adapted them to our diet restrictions -...

I have been going over some of my past recipes, and made this last night, so simple and the flavors were amazing. I posted this way back...

(photo from Delish Knowledge, https://www.delishknowledge.com/ ) So, it’s been 2 months so far for us on a “Plant Based Diet” and we are...

Here is another variation on my cucumber salad that was posted last month. Ingredients 4 large English cucumbers, sliced in long...

I have been making a lot of chilled soups and thought why not do a few with a yogurt base instead of a lemon/lime base. Here is the...

Here is a fresh take on the traditional Cucumber and Onion salad. Ingredients 6 to 8 cucumbers, thinly sliced 12 to 18 radishes, thinly...

This is another simple no-cook salad to make for the summer, there is a bit of prep work but it is well worth it. I serve with seared...

Many years ago we took a trip to Jordan and Syria, we loved it. The sights were breathtaking, the people were friendly and the food was...