Variations on Cooking

As I was going through recipe pads, I found this stuck in among the stews recipes, I adapted from a recipe from the 1960 cookbook found...

I was going through boxes from our move from the cabin, yes it was over a year ago, but since I have the time now I am sorting through...

Since we are on the KETO diet I have been looking for a way to make KETO friendly desserts, nut flours are one way and there is this new...

Ingredients Crust 2 cups unbleached flour 1 ½ stick on unsalted butter 2 large egg yolks 3 tablespoons raw sugar 1/2teaspoon vanilla salt...

I have been working on my 6th cookbook a sequel to my first cookie book when I came across this recipe written on the back of chicken...

As I am going through my recipes I came across this one that was written in the margins of another recipe for Lemon Chicken with the...

These are fun to make, a wonderful devil's food cake-like cookie. You can fill them with ice cream, a simple icing, or what I like to...

Chocolate Hazel Nut Cinnamon Rolls Ingredients 4 cups unbleached flour 1 cup whole milk or Half & Half 6 tablespoons of unsalted butter –...

As you can tell I am going through all my chocolate recipes, this one is a take-off from my Chocolate Pot de Creme, which is usually one...

Here is another recipe from 2005, I have not made this in a long while and with no flour in the stores and plenty of prepared frozen pie...

As I am sorting out all these recipes I am choosing which ones to post and which ones will go in my next few cookbooks. This recipe is...

Here is a variation on a recipe I posted back 2015 - Enjoy Ingredients 1 package of puff pastry dough - you will only need one sheet. 1...

I was going through some old holiday books when I came across this very simple recipe for bark, it’s all about the melting. In the past...

Ingredients 3 cups of unbleached flour 2 sticks of unsalted butter plus 2 table spoons, room temp 3/4 of raw brown sugar, lightly packed...

Ingredients 1 Italian Panettone, about 1.2 pounds Unsalted butter, for greasing the dish 4 extra-large whole eggs 8 extra-large egg yolks...

Michael likes it when I make fried foods and he hates when I make fried foods. I made these once a while ago and I think we'll have them...

I created this back in 2007 for a dinner party due to many of the guests had chocolate allergies, needless to say, it was a big hit. It...

The variations on this dessert are endless just switch out the fruit. Ingredients Cake 3 cups of unbleached flour 1 1/2 sticks on...

This a great summer dessert and it can be used with any fresh fruit that you have. I like using blueberries, or peaches, or Raspberries,...

This one of my go-to desserts and is quite simple to make, and I have a few variations on this. Ingredients 2 1/2 cup of half & half 1/4...