Andrew BeauChampMay 8, 20202 minChicken Fricassee Here is my take on this classic dish, I do have a few twists like pancetta and parsnips. Ingredients 4 of each - Chicken legs and thighs,...
Andrew BeauChampSep 12, 20191 minWarm Potato and Mushroom SaladIngredients 1 1/2 pounds russet potatoes, peeled, cut into 1/8-inch-thick slices, patted dry. 2 tablespoons plus 2 teaspoons extra-virgin...
Andy BeauChampMay 14, 20181 minPhyllo Mushroom Spinach PieIngredients Box of phyllo 5 pints of assorted mushrooms, sliced 8 cups of baby spinach 6 shallots, sliced 4 cloves of garlic, minced 1...
Andy BeauChampApr 14, 20181 minBalsamic Garlic ChickenI came across the notes for this recipe I created many, many years after having a version of this dish at a café in Montreal. I spiced...