Andrew BeauChampMar 9, 20223 minCassoulet - Variation one A quick cassoulet, I mean a simplified version of a traditional cassoulet. Instead of soaking and stewing the beans from scratch, confit...
Andrew BeauChampMar 8, 20221 minMaple Roasted Brussel Sprouts with PancettaI have been asked many times for this recipe, it is one of my go-to recipes during the Fall & Winter months and usually, a hit at every...
Andrew BeauChampMar 7, 20221 minBalsamic Honey Garlic Salad Dressing I was getting tired of my go-to salad dressing, my homemade Ceasar dressing, so I started playing around with something completely...
Andrew BeauChampMar 3, 20223 minShrimp ScampiNow I have made this a few different ways, with pasta, with rice, or Orzo: but we often have it with pasta since it is quicker to make. I...