Variations on Cooking

Here is another tart recipe that works off the crust from the Fig tart. I made this about 4 years ago and it was a big hit. I have a...

I was going through the freezer today, when I came across several bags of asparagus ends: during the year instead of throwing out the...

This is another simple no-cook salad to make for the summer, there is a bit of prep work but it is well worth it. I serve with seared...