Wow - that was quick, I already received a few emails asking to explain what a "pony" is. Here are some quick terms and by no means is this complete .
Cocktails - Mixing
Measures
Dash – 3 drops – 0.32 ounces - the amount released from a bottle of flavoring when it is given one good downward shake through a glass, porcelain or metal quill inserted in a cork, or just 3 drops
Splash – about 0.12 ounces or 2 ml
Count – 0.50 or ½ ounce – 1 tablespoon
Pony or shot – 1 ounce
Tall pony or Single shot – 1 ½ ounces
Jigger – 2 ounces or ¼ cup
Double shot or Snit – 3 ounces
Wine glass – 4 ounces
Split – 6 ounces
Fifth – 25.6 ounces or a fifth of a gallon
Part – any equal part
Glasses
Punch Glass – handled glass, 4 to 5 ounces
Charged-water glass – 4 ounces
Sour or Star glass – 6 ounces
Old Fashion, Lowball or rocks – 7 ounces
Highball – 8 ounces
Tom Collin, Double Old Fashion or Tall Glass – 14 to 16 ounces
Stemware
Champagne Coupe – Shallow bowl shaped glass 4 to 8 ounces
Champagne Flute – 6 to 10 ounces
Martini Glass, standard – Cone-shaped, 4 ½ ounces
Martini glass, large – 6 ounces
Martini Glass, oversized – 12 ounces
Sherry Glass – cone-shaped, holds about 2 ounces
Wine glass – standard, 4 ounces or ½ cup
Wine Tulip, narrow opening, white – 4 to 8 ounces
Wine Tulip, wide opening, red – 4 to 8 ounces